Job title: Hiring for Banquet Supervisor (Female)
Company: 2COMS
Job description: Job Description :Banquet SupervisorAs a Banquet Supervisor, you will be responsible for overseeing the setup, service, and breakdown of various banquet events, ensuring that guests receive top-quality service according to the hotel’s standards. You will lead the banquet service team, coordinate activities from setup to breakdown, and maintain high levels of guest satisfaction.Responsibilities:
- Oversee and coordinate all banquet event activities from setup to breakdown.
- Lead the banquet service team, assigning tasks and monitoring performance.
- Ensure that tables, linens, service stations, buffet lines, and equipment are properly arranged.
- Communicate effectively with the kitchen, bar, and event planners to ensure seamless service.
- Greet and interact with clients/guests to handle any requests or concerns during the event.
- Monitor food and beverage service, ensuring high levels of guest satisfaction.
- Ensure compliance with health, hygiene, and safety standards.
- Assist in training new banquet staff on service techniques and etiquette.
- Maintain detailed records of inventory, breakages, and post-event feedback.
- Assist with scheduling, timekeeping, and reporting to the Banquet Manager.
Requirements
- Diploma or degree in Hospitality, Hotel Management, or a related field.
- 2+ years of experience in banquets or F&B operations (with 1+ year in a supervisory role preferred).
- Strong leadership and team management abilities.
- Excellent guest service and communication skills.
- Knowledge of event setups, service styles, and banquet protocols.
- Detail-oriented, well-organized, and able to multitask under pressure.
- Proficiency in MS Office and hotel software (PMS/F&B systems) is a plus.
- Physically fit—able to stand long hours and assist with setup/tear-down when needed.
Expected salary: Rs.500000 – 700000 per year
Location: Mumbai, Maharashtra
Job date: Sat, 16 Aug 2025 01:01:06 GMT
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